A1 Spice India

Sun-Dried Tomato Flakes are made by dehydrating ripe tomatoes under the sun or in controlled dryers and then flaking them into small, crispy pieces. They retain the tangy-sweet flavor of fresh tomatoes but with a rich, concentrated taste.

• 🍅 Appearance: Deep red, dry flakes

• 🌞 Drying Method: Sun-dried or hot-air dehydrated

• 🕒 Shelf Life: 12–18 months in proper storage

• 🔥 Rehydration: Softens in warm water within 5–10 minutes

1. Pasta & Pizza Topping – Adds a burst of umami and tomato flavor.

2. Soups & Stews – Enhances flavor without adding liquid.

3. Salads & Dressings – Rehydrated flakes bring texture and tang.

4. Bread & Dips – Mix into focaccia, hummus, or compound butter.

5. **Rice & Cousc